About brand
Satake Cutlery
Founded in 1947 in Seki City, Japan—a place legendary for samurai swordsmithing—Satake Cutlery carries forward a centuries-old legacy of precision, tradition, and uncompromising craftsmanship. Every knife they produce is a reflection of Japan’s rich blade-making history, honed through generations of expertise.
FIf you’re ready to upgrade from “good enough” to “crafted in Seki,” Satake is the name to trust.
3 year manufacturer warranty
Don’t like it? Ship it back—no guilt trip
SATAKE CUTLERY 69-Layer Aichi Stainless Damascus Chef Knife
$165.00A Japanese 8” chef knife made by Satake Cutlery for everyday cooking. Forged from 69-layer Aichi stainless Damascus steel, it delivers sharp, balanced performance with minimal maintenance—ideal for cooks who want one dependable knife they can reach for daily.
✅ Free USA shipping · ↩️ 30-day returns · 🔪 Razor-sharp guarantee
SATAKE CUTLERY Hammered Damascus Petty Knife
$115.00A Japanese 135mm petty knife by Satake Cutlery, designed for fast, precise prep work. Made from Aichi stainless Damascus steel, it offers sharp, low-maintenance performance for everyday detail tasks.
✅ Free USA shipping · ↩️ 30-day returns · 🔪 Razor-sharp guarantee
Satake Houcho VG10 Chef Knife – Made in Seki, Japan
Classic Japanese chef’s knife in VG10 stainless steel. Durable, sharp, and easy to maintain. Wood handle.
✅ Free USA shipping · ↩️ 30-day returns · 🔪 Razor-sharp guarantee
Satake VG10 Damascus Santoku Knife
Japanese Santoku in VG10 stainless with Damascus cladding. Balanced, razor-sharp, and easy care. Wood handle.
✅ Free USA shipping · ↩️ 30-day returns · 🔪 Razor-sharp guarantee







